EXpert team

An expert team con­sis­ting of engi­neers with a doc­to­ra­te, stu­di­ed envi­ron­men­tal tech­ni­ci­ans, engi­neers for rene­wa­ble resour­ces, che­mists and a food mas­ter — we under­stand what we are tal­king about.

Expert team

Most modern equipment

Most modern equip­ment: test labo­ra­to­ry with com­pre­hen­si­ve mea­su­ring equip­ment, working labo­ra­to­ry for the deve­lo­p­ment of pack­a­ging as well as our own mecha­ni­cal engineering.

Most modern equipment

mecha­ni­cal engineering

Own engi­nee­ring office for deve­lo­p­ment and con­struc­tion as well as own soft­ware development.

mecha­ni­cal engineering

Clo­se cooperation

Clo­se coope­ra­ti­on with exter­nal part­ners to qua­li­fy our packaging

clo­se cooperation

QM-System

Imple­men­ted QM sys­tem accord­ing to DIN EN 15593:2008 Pack­a­ging — Hygie­ne manage­ment in the pro­duc­tion of food packaging

Good manu­fac­tu­ring practice

Work accord­ing to GMP Regu­la­ti­on (EC) No. 2023/2006 on Good Manu­fac­tu­ring Practice

machi­ne engineering

All machi­ne tech­no­lo­gy desi­gned for the high requi­re­ments of food packaging

Ser­vice package

Com­pre­hen­si­ve ser­vice packa­ge from indi­vi­du­al cli­ma­te tests and pack­a­ging deve­lo­p­ment for spe­cial requirements

Read here, what we can do especially for you