At the 8th Ger­man Fruit & Vege­ta­ble Con­gress (DOGK) on 20 and 21 Sep­tem­ber 2018, cur­rent topics and trends were high­ligh­ted under the mot­to “From seeds to the point of sale”.

More than 500 experts from the fruit and vege­ta­ble sec­tor dis­cus­sed aspects of the ent­i­re value chain of fresh fruit and vege­ta­bles. As a pioneer in com­post­a­ble insu­la­ted pack­a­ging for the food sec­tor, Land­pack was one of the spea­kers and pre­sen­ted how food con­si­gnors use eco­lo­gi­cal pack­a­ging made of straw and hemp as a mar­ke­ting tool and thus inspi­re their cus­to­mers. Best prac­ti­ce examp­les and various are­as of app­li­ca­ti­on were at the forefront.

“The extra­or­di­na­ry ‘unpacking expe­ri­ence’ of our straw and hemp pack­a­ging crea­tes dif­fe­ren­tia­ti­on from the com­pe­ti­ti­on, hig­her cus­to­mer loyal­ty and has a posi­ti­ve effect on the com­pa­ny image in the long term.” Was the con­clu­si­on of foun­der Tho­mas Maier-Eschenlohr.

You can find more infor­ma­ti­on on the pro­gram­me and voices on the event here.